All posts by Grace

About Grace

Once upon a time I was a backpacker, but these days a little more comfort is required and I'd like to share my journeys with you. I trust this blog will keep you informed and updated with the art of travel. May Grace be with you!

Kuching, Sarawak, Borneo. Part One.

Kuching, a seaport and capital of the state of Sarawak in East Malaysia. Borneo, an exotic island and still today, a curiosity with its natural lush flora and unique wildlife inhabitants makes it a sought-after destination which is easily accessible.

Starting off, we had a wonderful carefree afternoon admiring the Borneo Convention Centre Kuching which sits mightily watching over the Sarawak River’s waterfront which stretches as far as the eye can see.

A photographer’s paradise. Look at those clouds? Wish I could say I painted this photo, but it’s the “real thing” as Russell Morris sang back in 1969. And as the lyrics go, “There’s a meaning there … come and see it for yourself.” That’s exactly what you need to do – come and see it for yourself!

There’s no touch ups, make up or photoshopping, this is what you can expect when visiting this drawcard, with its civilised traffic (no constant beeping), harmonious religious faiths cohabitating and ever-friendly people.

But best of all, what a delightful surprise to find a classy and extremely clean city in the heart of Asia. Wait till you see what’s to eat.

In the 16th century emissaries of Spain and Portugal reached Borneo’s shores, then soon after the Dutch and British arrived and it was these two latter nations that held power in Borneo from the 17th century into the modern era. In 1949, Indonesia’s area became a foreign state and in 1957, Malaysia gained its independence.

At home in Australia, you might be asked often, “Are you a cat person, or a dog person?”

Well in Kuching it’s preferable you are a ‘cat person’ because interestingly enough, Kuching means – ‘Cat City’ in Malay. Monuments of posing cats can be seen around and about and no one can tell you not to give kitty a bit of a back scratch when you happen to meet one demanding your attention.

There’s a Cat Museum too and can’t wait to tell my purring mates. Perhaps there’s an opening for a group cat tour? Meow!

Let’s talk food. Laksa to my knowledge is the food from the ancient heavens above who bestowed it onto the Malaysian people and bypassed Australia.

Doesn’t matter. Luckily, we have Malaysian chefs and eateries at home which make my favourite winter dish to perfection like shown here. And yes, even on a hot day it’s still a mouth-watering experience.

India Street Pedestrian Mall was opened in 1992 after years of trading, but traffic was halted in this time. Pockets of multicultural backgrounds can be found throughout the city which ensures a must-have shopping therapy session which calms the mind and purse, especially for all of us ladies.

Temples galore, offering you that melting pot of lifestyles who cohabitate with acceptance and respect.

The Tua Pek Kong Chinese Temple is considered to be quite famous among the tribal communities as Kuching has a substantial Chinese population. This is the oldest temple in the city and forms a part of the Kuching Heritage Trail. Opposite is the Chinese History Museum for easy access.

Don’t mind some street art… Rhinoceros hornbill (Buceros rhinoceros): the iconic bird of Sarawak. Apparently, this large, mostly black bird can be seen frequently flying over the Sarawak River in pairs. They have a colourful red and yellow bill with a ‘banana-shaped’ casque on top of the beak. The long white tail has a broad, black band near the centre making it an extremely attractive bird. They have a loud, barking-like call. Maybe it was developed to ward off any cats?

Tiger beer is one of many and there’s no chance an Aussie would ever find a shortage of a few bevies. Plenty of choices with a smooth taste from many suppliers and not just your usual frothy Four X while overseas.

Borneo’s west coastline laps up the waters of the South China Sea and is home to a plethora of various fresh fish. You’ll have no problem in finding an eatery to enjoy a selection. A popular place for locals alike and who will recommend you save up those calories for… drum roll please… Top Spot Seafood. Go early to avoid disappointment and must say, especially on weekends.

When one has finished off all that delicious seafood, there’s another local favourite being the traditional Sarawak Warisan Layer Cake (or Kek Lapis Sarawak). Layered with bright colours which appeals to all – adults and children alike. Soft, spongy and slightly dry. Eaten fresh and dipped into a cup of hot milo or coffee is the way to go I’m told.

Relax with an Afternoon High Tea, treating yourself to a seductive Sarawak treat at many of the 5 star hotels.

Meandering along the Sarawak River is a stretch of approximately 1.9 kms from Brooke Dockyard to Sarawak Plaza with so many of the city’s attractions: Chinese History Museum, Sarawak Steamship building home to arts and crafts, the Main Bazaar and Darul Hana Musical Fountain to name a handful. Here’s where we were able to burn off some of those goodies devoured earlier on.

Ok so we’ve all had a yukky hairdresser at some stage of our lives. But, there’s some of us who just adore taking photos of doors… Whilst walking around the quaint streets of Kuching, it’s a juxtaposition of heritage and old money along with newer contemporary architecture in the latter years.

Characteristic of the area, it shows how early days the structures were built for sturdiness that would last the test of time – and for many, to appreciate the secrets that may be hiding behind some of these intriguing entrances. Umm, is that a ghost below?

A short walk away from the timeless treasure-trove neighbourhood I just visited, the Kuching City Mosque is an architectural stunner and was formulated in the 1960s. It features a main central onion-shaped dome of Mughal influence and is flanked with four smaller domes. At the back of the Mosque, the pleasure again of viewing the river’s aesthetic flow, was perhaps reserved for nobility in days gone by.

After all that walking, shopping and eating you’ll probably want to escape for a nanna nap – like me.

In Kuching there’s availability in various styles of accommodation, but predominately along the waterfront there’s the Riverfront Majestic Hotel Astana Wing, Pullman an Accor property and Imperial Riverbank to name a few. These present amazing vantage points and Kuching is comparable to other destinations in offering exceptional value for your hard-earned dollar.

Young families looking for a reprieve from daily stresses would find Kuching ideal for a multi-generational get together as it’s much easier and affordable if on a shoe-string budget. Many of the tourist sites are free or quite inexpensive.

For Australians the current rate at the time of writing this blog, the exchange rate was approximately 3 Ringgit for one AUD. Bargain I say!

For further information about Sarawak, Borneo check these websites https://sarawaktourism.com and for all of Malaysia https://malaysia.travel/about-malaysia

And at the end of the day, not one of us wanted to retire immediately – just look at this spectacular commanding sunset from the Dural Hana Bridge with the India Mosque Kuching in the background.

Captured magnificently by Malaysian local Mr. Aazmeer Iskndr who kindly borrowed me this photo to showcase the extraordinary light show which reflects so perfectly over the water – and it drew me in like a magnet. It doesn’t come much better than this!

Next stop was the Betong district with the Gawai Festival – stay tuned.

Kerala, India. Part Two.

Theyyam is a popular ritual form of dance worship in Kerala and Karnataka which consists of thousand-year-old traditions, rituals and customs. The people of these districts consider Theyyam itself as a channel to a God and thus seek blessings.

There are about 456 types of Theyyam and performed by males, except the Devakoothu theyyam; this is the only Theyyam ritual performed by women and only in the Kulom temple.

In Kerala, Theyyam is performed predominantly in the North Malabar area and a similar custom is followed in the Mangalore region of neighbouring Karnataka known as Bhuta Kola.

Source: Wikipedia Theyyam

On the other hand, when it comes to international visitors dancing in the streets, you can’t mistake Eric from Malaysia ‘letting his hair down’ and moving to the grooves of the local drummers. Way to go!
When you’ve finished all that dancing in the streets, perhaps sharing a plate of Halwa at the Harivihar property in Calicut with Dr Srikuma would be ideal in reviving your energy. Once you start your Ayurveda treatment program here you’ll be charged up and ready to take on just about anything …
You’ll find that Harivihar is a lifestyle wellness house offering its guests the unparalleled experience of staying in a heritage property with a delightful ambience, along with the benefits of Ayurveda, Panchakarma therapies and Yoga practices which are well established here.
Harivihar which literally means abode of the divine is a 170 year old painstakingly restored royal-heritage homestead and Ayurveda resort in Kerala. Situated in Calicut, it’s part of the historic Malabar province. Old-world charm giving a sense of being at peace with oneself whilst engaging in the disciplined practices on offer. See http://www.harivihar.com
The passion shown here at Harivihar is exceptional and one of the reasons it’s a sought-after therapeutic institute. And, of course with well-known doctors whose credentials are second to none in giving holistic advice and the services of their well-trained experienced staff members; especially in ensuring all matters of concern are taken into consideration for treatments through initial consultations.
On a slightly different note, it was interesting to watch Martial Arts being taught to youngsters at the Krishna Beach Resort and a great way in preparing them for the challenges they may face in the real world. Umm … wished I’d had the same opportunity instead of relying on big brothers!

Mangrove Kayaking with Kavvayi Stories is a fun day out and they also provide camping facilitation for those with an adventurous nature. See Rahulnarainn on Instagram.
We had the opportunity to visit the Collective Weaving Centre in Chirakkal which had been opened in May, 1965. It has a fully fledged dye house and only use permitted colours and chemicals which do not contain any harmful amines. 

Magnificent woven pieces were too good not to take advantage of and take home as a souvenir.

Art of cigarette making in a traditional way for those needing a break from the hum drum of life.
Phani my willing model for the day is from Bahrain having a well-earned smoko whilst on our tour. He’s sporting an Aussie Akubra hat, smoking Indian style looking relaxed and ready for the next stage of our Malabar sojourn.
Living in Australia, reptiles and snakes aren’t exactly my favourite creatures, but having a healthy respect for them, I was glad they were held respectfully in their parkland abodes. Here at Snake Park, Parassinikkadavu (which is near to Kannur), is a modern sculpture of Aussie legend Steve Irwin (deceased).

It was an incredible sight to see our very own local Australian zookeeper and conservationist nicknamed as ‘The Crocodile Hunter’ carved by famous local artist Mr. Shyju Kannar being immortalised. The sculpture had been erected as a tribute to Steve Irwin on his 10th Death Anniversary and it’s located in front of the Crocodile enclosure in the Snake Park.
In the amazing highlands of Wayanad, we traversed by road through bushland and the dizzying heights of the magnificent landscape made fantastic photo opportunities.
Travelling through Kerala by rail is a very real consideration for those who love trains. The possibilities are available if you choose to cut out traffic congestion and in return you’re not having to worry about flying to another destination whereby the taxi ride to an airport can sometimes be more than the actual airfare paid. Trains are quite inexpensive and a great way of chatting to others whilst rocking and rolling along.

Rail journeys do experience the same kinds of delays as airlines for sure, but they don’t have the same weight restrictions as such along with their astronomical fees for being a few kilos over.

Easy to disembark the train with your luggage in tow and just grab a taxi or Uber if needing to continue onto your final happy holiday place.

Bekla Beach is a popular spot in the north west corner of Kerala, here with friend Tali checking out the impending storm.

Although the state has rainfall year round, Kerala experiences two monsoon seasons: the main season from June – August and the second from October to November.

Vroom, vroom … our Tuk Tuk driver ready to take myself, Marius and Bartek out for the afternoon in one of Malabar’s cities being Calicut – eating, shopping and anything else we could find of interest.

These people movers are fast, readily available, easily connected from one place to another and a refreshing ride too with a wind-swept hair style thrown in. Well for most of us anyway …

Kerala is the melting pot of Indian destinations whereby you can enjoy a diverse range of activities; from beaut white sandy beaches fronting the Arabian Sea to magnificent highlands with geared-up resorts that offer manageable budgets that cater for all styles of travellers seeking a cultural getaway.

Go on, reward yourself with a humbling experience whereby you’ll return home with a sense of having mastered a few challenges along the way; after all why travel if there’s not a challenge involved?

Kerala your one-stop shop for harvesting and reaping unforgettable experiences.

Next stop is Gorkana in the southwestern Indian state of Karnataka.

Kerala, India. Part One.

Kerala, with the rightful slogan of ‘God’s Own Country’ can be found in the southern region of India with its balmy, temperate personality exuding a tropical freshness for those needing a change of pace. Here the diversity of the cultures intwined with beaches, backwaters and mountains whereby the slopes are awash with tea and coffee plantations.

Did someone say spices? Come with a half-empty suitcase and you’ll return home with a myriad of delicacies and a new way of making that chai latte.

To visit India ensure you fill out the relevant visa details and at the time of writing this blog post the correct website for an eVisa at a cost of USD80.00 plus credit card fee. The participating countries are listed within the website: www.indianvisaonline.gov.in

Additionally, a health self declaration being the Air Suvidha Self Declaration Form is to be mandatorily filled out online by all international arriving passengers into India.

https://www.newdelhiairport.in/airsuvidha/apho-registration

Welcoming local musicians upon our arrival – always makes you feel special – even if only a domestic flight on this occasion. Most Indian airlines fly into Kannur (CNN) with excellent connections to international flights and return.

Kannur International Airport (CNN) servicing the northern region of Kerala including North Malabar, Kodagu and Mysore districts of Karnataka and the Mahé district of Puducherry. Relatively new and only opened on 9th December, 2018 it’s easy to navigate, spotlessly clean with friendly staff to assist wherever possible.

Though not accessible directly from Australia, it has the ease of an international airport’s arrival and departure areas like no other in India – adding to a stress-free holiday.

The Ministry of Home Affairs (MHA) has modified the Visa Manual to include Kannur in the list of Integrated Check Posts (ICP) and is now the 29th airport in India to accept eVisas for foreigners who are permitted to attain them. Updated 7th June, 2022.

Read more at:
https://travel.economictimes.indiatimes.com/news/visas-and-passports/keralas-kannur-international-airport-included-in-the-icp-for-e-visa-facilitation/92051943

The Incredible landscape of northern Kerala makes it an attractive getaway for those seeking a quieter less intrusive holiday than say, that of a beach location. Plenty of resorts here with natural surroundings of lush forestation and fauna make it an ideal location for nature lovers.
Kingfisher Beer from Kerala has qualities that make it a superb accompaniment to any occasion. According to Google, its name is synonymous with beer in India and stands for excitement, youth and camaraderie. “Cheers, I’ll drink to that!”
India has a long-standing tradition of serving food on banana leaves and is offered with an assortment of vegetables, pickles, appalam and other regional condiments (usually sour, salty or spicy). The banana leaf acts as a disposable plate and it in itself is not consumed – which is far more admirable than throw-away plastics and can be composted as well.

Especially popular in areas such as Kerala, eating food by hand off the banana leaves is considered quite healthy and acceptable. Serving an authentic south Indian spread at festivals and family get-togethers is a common tradition.

Recognise these? This photo is only showing a small portion of delectable spices available and the list is far more comprehensive of what I’ve captured here.

  • Pepper is called the ‘king of spices’ and is the most commercial crop produced in India.
  • Cardamom. The queen of aromatic spices as it is generally known as this spice is mainly used for medicinal purposes and for flavouring. (Yum always add these into my own chai tea and is my favourite beverage each afternoon.)
  • Chilies
  • Ginger
  • Turmeric
  • Coriander
  • Fenugreek
  • Mustard
Some kinds of herbs and other goodies for those wishing to improve their immune system.
Read all about it! Ayurveda’s healthy living is an old traditional way in India and a new way in modern times such as in Australia, which are seeking new methods of trying to change inherent lifestyles addicted to preservatives and other food additives.
(More about Ayurveda in my later blogs …)
Abida Rasheed is one of the finest home-based chefs – not just in Kerala, but she is gaining international recognition for her incredibly easy style in cooking great, wholesome cuisine suitable for any food lover.

My travel mates and I had the absolute pleasure of spending a Saturday afternoon with Abida who lovingly cooked up a magnificent Chicken Bryani. And, let me tell you we devoured it with gusto.

Abida is based in Calicut and she can be found on https://www.facesplacesandplates.com/abida-rasheed/ should you wish to book. Also, check her out on You Tube, Instagram and Facebook in case you can’t make it to Kerala in a hurry.

Happy to see signage wherever possible advocating the upkeep and disposal of throw-away plastics and the like being demonised for the want of a cleaner, greener environment for all concerned and of course future generations to enjoy.

When the environment is being cared for, then you have time to enjoy real forestation in a natural setting such as this one. Relaxing at the stunning rainforest within the Vythiri Resort Lakkidi, this is definitely one to ear mark for your next holiday to destress and go back to an essential winding down of your overworked senses. It’s an exquisite jungle getaway located in Wayanad, a largely mountainous district in northern Kerala and worthwhile checking out, especially when temperatures are predicted to be extremely high in other parts of India.
How about this? You might even have the pleasure of staying at the Vythiri Resort in a Tree House. Just to make all your friends envious and unless they bring the right beverages and food, they won’t be invited in because you can have it all to yourself listening to the birdlife and soft music …

Well, if you can’t manage a lofty Tree House? Don’t panic, we all settled for a fantastic pool party at the Vythiri Resort’s Pool Villa. Kerala enjoys a relaxed lifestyle and friends from all walks of life are easily made here and wherever there is water, upbeat music and a sense of fun then this is the place to be.
No stopping these new-found mates. Party Central!

Not to worry, if you don’t have a tree house or pool in your package deal, then you can relax in a superb room which is charming with a massive floor space, coupled with a jacuzzi and walk-in shower.

At the Vythiri, meals are included and mostly buffet style. No extra charges are incurred.

P.S. The Vythiri review was based on a two night stay and with no vested interest from me. For bookings contact me for quotes.

More of Kerala to follow in the next blog post.

Korcula, Croatian Island Cruising with Katarina Lines.

Next stop on the Split to Dubrovnik coastal voyage with Markan MV is the island of Korcula. Unlike its rock-star island brother of Hvar, it’s perhaps not as frequented by visitors alike. However, it’s quietness and low-key status is really appealing, far more intimate and again the locals are incredibly friendly.

Once inside the medieval walls, narrow streets are indicative of the antiquity Korcula has embraced in the past for its strategic location within the Adriatic Sea. Over many centuries, transient wanderers became settlers and of course, war became part of its history as many wanted to secure the island of Korcula for its own purposes. The imposing towers and architecture upon first sight, is a reminder the island wouldn’t be a pushover in the event of an attack.

A plethora of locally-made handicrafts are exquisite and of the highest quality. Umm, a small souvenir shouldn’t be too much to carry back home … surely?

It’s easily seen here upon arrival how the pecking order needs all watercraft to adhere to strict protocol,  particularly while docking in smaller harbours. Sidling up to one another for space saving in the harbour is common place along the Dalmatian Coast.

With the island of Korčula being the sixth-largest Adriatic island, stretching nearly 47 km in length, it’s easy to see why there needs to be a system due to the heavy demand in peak seasons.  Passengers walk between the open spaces of each ship to go onshore and enjoy the activities, food and surroundings.

Marco Polo’s birthplace is considered to be Venice but, according to some Croatian sources the exact date and place of birth are “archivally” unknown. The same sources also claimed the island of Curzola (today Korčula) as his possible birthplace.  Well, wherever he was born he certainly clocked up some kilometres in travelling the world whilst dealing with all kinds of merchandise.

An authoritative version of Marco Polo’s book The Travels of Marco Polo does not and cannot exist, for the early manuscripts differ significantly. The published editions of his book either rely on single manuscripts, blend multiple versions together.

Source: Wikipedia

Quiet coves and small sandy beaches dot the steep southern coast while the northern shore is flatter and more pebbly on the island. Its serenity is coupled with a time to reflect and here a need to keep an eye on the future – not too much happening at anytime which is a good thing. And if anything, I’d say Korcula is in excellent hands as mass tourism is not really evident here … yet.

People call the island ‘Little Dubrovnik’ because of its medieval squares, churches and palaces. There are numerous old stone buildings and fortresses (gradine) left behind by the Illyrians around 1,000 BC.

Shown here is St Peter’s Church (Crkva Svetog Petra) – This small Gothic church, dating from the 14th century, is one of the oldest in the Old Town.  The simple main facade is embellished with St Peter’s relief made by Bonino da Milano.

Bike riding and hiking are activities any visitor to the island might contemplate due to its quieter nature and beauty within the forestation and the island’s pathways.

Interestingly, Korkyra is connected to the legend of the beautiful nymph Kerkyra, daughter of Asop, God of Rivers. Poseidon the God of the Sea fell in love with her, kidnapped her and held her in captivity on the island.

Anyway, if it’s good enough for the Gods and Poseidon, I’ll be back for another visit without doubt!

Sunset at the end of the day is quite spectacular along the Dalmatian Coast and while cocktails are being set up on the Markan MV for our overnight sailing, we’re all savoring the idea of what could possibly top this off?

Next stop Tristenik and Dubrovnik.

Hvar, Croatian Island Cruising with Katarina Lines.


Meet our crew of Markan MV. They looked after us over the few days we were sailing around some of the most beautiful islands in the Adriatic. The wonderful thing about small ship cruising is that we had the opportunity to acquaint ourselves with the people who matter the most whilst onboard – the crew. For safety, service and of course divine food and beverages. Beware! They know how to party as well…


First stop from Split with Katarina Line’s Markan MV is the sun-drenched island of Hvar, Croatia. It’s the longest island in the Adriatic and one of the sunniest which makes it a favourite for locals and international travellers throughout the year.

Whether you’ve been to Hvar once, twice or several times, it has a plausible view one cannot become tired of, especially if you intend staying on to enjoy the relaxed atmosphere rather than a day trip over from the mainland.

Local guides are instrumental in delivering first-hand knowledge of their beloved island. A tour around allows us an insight into the day-to-day livelihood of past and present inhabitants, as well as some historical sights and activities for all ages.

And yes, there’s lots to see and do here and we have our running shoes on to either take in as much of the island in the allowable time frame, or simply enjoy a cuppa and admire what the cafe set come here for – a sedentary break from the ho-hum daily grind.

A quickie prayer? Many diverse cultural groups visit the local religious establishments in Hvar for some reflective time out, which is not only for the die hards, but tourists arrive in droves to marvel the many historical edifices which are dotted around the island.

The most impressive building in Hvar is definitely the Cathedral of St. Stephen (in the distance), standing on the eastern side of the town square, at the far end of the Pjaca, where two parts of the town meet.  Here at the plaza where visitors and locals congregate for their daily intake of a coffee extraction or cuisine with an abundance of fish-inspired dishes, freshly caught on the day for consumption by the ever-hungry visitors.


Hvar is best known for being a party island and don’t be a dummy when it comes to being a fashionista in Hvar. Make sure you are comfortable and wear garments geared up for sun-soaked activities along with a good sun screen. Australians know what it’s like to be burnt to a crisp after being out in the sun – even for a very short time, so slip, slop, slap as we say, with a zinc-like safe guard and drink lots of water, not just grog when out having a fun time.


See that fantastic castle on the hill? A trek up there will satisfy your kilojoule/calorie intake for the day.

It’s actually the Spanish Fortress, or its local name Španjola and was built in the early 16th century. It holds a rich historical collection and is built on a 2,000-year-old remains of an Illyrian fortress. Still, the most memorable part of the walk around its walls is the view expanding over the city of Hvar and Pakleni islands.


The hill overlooking the town of Hvar is a magnificent viewpoint. From this point, you can look down on the town itself, watch the comings and goings in the harbour and pretend it’s your dosage of meditation for the day.

Photo courtesy of Erik Drien, Norway.


Start walking and take your time as it’s a long hike up past the beautiful park and further on up the hill.

Oh Erik, you’re coming back? Have a rest mate – water, coffee or a beer? Oh ok, beer of course! You’re Norwegian right?

Photo courtesy of Erik Drien, Norway.


And when you do catch your breath, have a seat and relax in the quaint surrounds of Hvar, you won’t be disappointed with the local hospitality either. Plants are always friendly too.


Every budding sleuth, crime novelist, detective and TV police drama writer – pay homage.

Ivan Vučetić, born July 20, 1858, is one of the lesser-known native sons of a country that produced the likes of Nikola Tesla. Yet he is the father of modern dactyloscopy — the analysis and classification of fingerprints. Vučetić’s legacy is honored in Croatia primarily with a bust in Hvar’s eponymous city, his birthplace.

So off we go onto the next stop which will be Korcula Island. Think a nana nap is in order.

Love surprises and fresh fish arrived in a parcel which looked very much like a dumpling. But, this delicious and tasty portion of melt-in-your-mouth marvel is to be savoured and washed down with an excellent Croatian wine.